Non-Fiction Books:

Computerized Control Systems in the Food Industry

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Hardback
$926.00
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Description

Covers the fundamentals and the latest advances in computerized automation and process control, control algorithms, and specific applications essential food manufacturing processes and unit operations. This text highlights the use of efficient process control to convert from batch to continuous operation and enhance plant sanitation. It compares both established and innovative control schemes.

Author Biography:

Mittal\,
Release date NZ
September 19th, 1996
Author
Audiences
  • Postgraduate, Research & Scholarly
  • Professional & Vocational
  • Undergraduate
Pages
616
Dimensions
216x279x33
ISBN-13
9780824797577
Product ID
2483838

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