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Secrets of Cooking for Long Life

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Secrets of Cooking for Long Life

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Format:

Hardback
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Description

Scientists have long known what we eat as well as what we do not eat can have a profound effect on susceptibiity to disease and premature ageing. Unfortunately, today's modern diet contributes to just about every disorder from allergies to cancer. This text defines the basic nutrients necessary to a healthy diet and demonstrates how to get more of these essential nutrients from our diets instead of from supplements.
Release date NZ
January 29th, 1999
Audience
  • General (US: Trade)
Country of Publication
United States
Illustrations
line illustrations, 8 colour photographs
Imprint
Avery Publishing Group Inc.,U.S.
Pages
296
Publisher
Avery Publishing Group Inc.,U.S.
Dimensions
150x230x26
ISBN-13
9780895298614
Product ID
1646899

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