The Essence of Italian Cuisine

the Appetizers

By:

Chef Renato Falchi

Format:

Hardback

Show Hide Adult Content

$143.00

Available from supplier

Usually ships in 3-4 weeks

0 in Trolley

Price Match

Wrap this item as a gift ($5.90) - add a free gift card on the next page

Free Delivery with Primate

Join Now

Free 14 day free trial, cancel anytime.

Buy Now, Pay Later with:

4 payments of $35.75 with Afterpay Learn more

6 weekly interest-free payments of $23.83 with Laybuy Learn more

Availability

Delivering to:

Estimated arrival:

Around 23 Jul - 2 Aug using International Courier

Description

At the heart of Italy's culinary tradition lies a world of flavors, textures and stories waiting to be rediscovered and reinterpreted. "The Essence of Italian Cuisine" is a celebration of this richness, presenting a fusion of traditional cuisine and modern gourmet techniques. Through recipes inspired by renowned Italian chefs, this book takes readers on an appetizer-based culinary journey, revealing secrets on how to transform classic dishes into gourmet works of art.

Release date NZ

April 26th, 2024

Author

Chef Renato Falchi

Audience

General (US: Trade)

Pages

Dimensions

152x229x6

ISBN-13

9798880685455

Product ID

38440015

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here