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Modern Classics

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Modern Classics

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Description

In the Modern Classics series, Australia's bestselling food writer Donna Hay takes the food from the past we lovethe most and makes it irresistibly new. Then she looks at what's the best of the new and turns it into a cooking classic.In Modern Classics Book 2, Donna brings back trifle, lamingtons and vanilla slice, but gives them a great modern twist. Then she introduces biscotti, muffins and sugar grilled fruit, the new breed of sweet treat.Modern Classics Books 1 and 2 are set to become the commonsense cookbooks of a new generation and essential for everyone, no matter their age or cooking expertise. More practical inspiration from Donna Hay.
Release date NZ
September 24th, 2003
Author
Brand
Audience
  • General (US: Trade)
Country of Publication
Australia
Edition
American ed
Illustrations
illustrations
Imprint
HarperCollins Publishers (Australia) Pty Ltd
Pages
192
Publisher
HarperCollins Publishers (Australia) Pty Ltd
Dimensions
232x297x19
ISBN-13
9780060525897
Product ID
11901660

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