Delicious, sweet, moist & with a pillowy soft & airy texture!

Justine’s Keto Victoria Sponge Cake Mix is an ultra-low-carb keto version of the great British classic Victoria Sponge that is served as a two-layered sponge cake, filled with whipped cream, jam & berries. It is easy as & perfect for celebrations, desserts, entertaining when guests drop in, afternoon & high teas!

Our Ketolicious Victoria Sponge Cake Mix is made from the finest quality of natural ingredients, made with no wheat & gluten, naturally sweetened with erythritol & takes only 15 minutes to prepare. It tastes so indulgent that you would never guess one plain slice of Justine’s Keto Victoria cake has just 2.4g carbs per 12 servings size! Plus our Keto Victoria Sponge Mix is so versatile, you can even use it for Lamingtons, Trifles, Tiramisu & more minus the carbs & guilt!

Features:



* Low-Carb & Keto


• High in Protein

• No Added Sugar

• Made in New Zealand
• Made with Pure almond meal, no wheat or gluten  is used


 
Macros Per 100g Dry Mix:



• Protein: 12.0g

• Fat: 22.8g

• Carbohydrate: 4.4g

• Sugars: 2.5g