When it comes to giving gifts, there?s nothing more personal than something that you?ve made yourself - and what could be better than some delicious presents from the kitchen? Whether you?re saying thank you with Chocolate Macaroons, celebrating Christmas with Mini Panettone or treating your valentine to some Cherry Shortbread Hearts, gourmet gifts are always a welcome treat.Using their knack for clever ideas and triple-tested tips, the team at Good Food magazine has come up with 101 of their favourite foodie gifts, so you can celebrate any occasion with an array of tasty food and drink. From dishes for special occasions like Halloween and Valentine?s Day, to recipes for using up a seasonal glut of fruit and veg, 101 Edible Gifts is packed with sweet treats, jams, chutneys and gourmet gift packs to ensure your presents are always well received.Accompanied by colour photographs and full nutritional breakdowns throughout, this handy cookbook will provide you with year-round inspiration for gifts from the kitchen.

Author Biography

Sharon Brown is the author of a number of titles in the Good Food 101 series.