Brought this as thought was a PIE but it is just small bits of meat(pink & red) witch there is very little of, this is just a tin with meat and a gravy with just a puff pastry top not an actual pie also very very small
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Brought this as thought was a PIE but it is just small bits of meat(pink & red) witch there is very little of, this is just a tin with meat and a gravy with just a puff pastry top not an actual pie also very very small
Delicious.
Loved this, read instructions & at end of cook, (conventional oven, NOT microwave, as I read one purchaser did), ate it in one go, luckily I put another tray under it as some of the liquid over flowed, but other wise very tasty. Would purchase again in the near future
This great pie contains delicious pieces of steak, covered in tasty rich beef gravy topped with puff pastry and taking only 30 minutes to cook. The Fray Bentos range is perfect for the whole family or just yourself on those cold winter evenings
475g Pie serves 2.
Ingredients: Water, Beef (25%), Puff Pastry (24%) (Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids)), Water, Salt), Ale (contains Barley, Wheat) (9%), Stabiliser (Xanthan Gum), Onions, Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Modified Maize Starch, Salt, Spices, Sugar, Barley Malt Extract, Yeast Extract, Flavouring, Beef Extract, Chicory Extract, Colour (Plain Caramel), Tomatoes, Garlic, Sunflower Oil
Heating instructions: Conventional Oven: Preheat oven to 450°F/230°C/Gas 8. Remove lid and place opened can on baking tray. Bake for 25–30 minutes or until crust has risen and golden brown. For Fan Assisted Ovens: Follow manufacturer's guidelines for temperature and cooking time. Caution: Although every effort is made remove all bones, some may remain.
Made in UK