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Conversational Spanish for Hospitality Managers and Supervisors by Matt A Casado
Conversational Spanish for Hospitality Managers and Supervisors by Matt A Casado
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Conversational Spanish for Hospitality Managers and Supervisors

Basic Language Skills for Daily Operations
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$232.00
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Description

The first guide to conversational Spanish for hotel and foodservice managers. This practical manager's guide to conversational and on-the-job Spanish is tailored to the needs of the hospitality industry.

Author Biography:

MATT A. CASADO, EdD, is Assistant Professor in the School of Hotel and Restaurant Management at Northern Arizona University. He is the author of Food and Beverage Service Manual, also published by Wiley.
Release date NZ
October 3rd, 1995
Author
Audiences
  • Professional & Vocational
  • Technical / Manuals
Pages
304
Dimensions
152x231x20
ISBN-13
9780471059592
Product ID
3095615

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