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Sous Vide At Home by Lisa Q Fetterman
Sous Vide At Home
by Lisa Q Fetterman ~ Hardback
$64.00
In stock with supplier
Math for the Professional Kitchen by The Culinary Institute of America (CIA)
Math for the Professional Kitchen
by The Culinary Institute of America (CIA) ~ Paperback / softback
$49.00
In stock - ships today
Setting the Table: The Transforming Power of Hospitality in Business by Danny Meyer
Setting the Table: The Transforming Power of Hospitality in Business
by Danny Meyer ~ Paperback / softback
$28.00
In stock - ships today
Cooking For Crowds For Dummies by Dawn Simmons
18% off
Cooking For Crowds For Dummies
by Dawn Simmons ~ Paperback / softback
$31.00
$38.00
In stock - ships today
Running a Bar For Dummies by Ray Foley
Running a Bar For Dummies
by Ray Foley ~ Paperback / softback
$31.00
In stock - ships today
The Spice Companion by Lior Lev Sercarz
41% off
The Spice Companion
by Lior Lev Sercarz ~ Hardback
$48.00
$82.00
In stock - ships today
Salumi by Michael Ruhlman
Salumi
by Michael Ruhlman ~ Hardback
$56.00
In stock - ships today
ManageFirst by National Restaurant Association
Save $100.00
ManageFirst
by National Restaurant Association ~ Paperback
$100.00
$200.00
In stock - ships today
Knife Skills Illustrated by Peter Hertzmann
Knife Skills Illustrated
by Peter Hertzmann ~ Hardback
$56.00
In stock with supplier
Chocolates and Confections by Peter P. Greweling
Chocolates and Confections
by Peter P. Greweling ~ Hardback
$138.00
In stock with supplier
Patisserie by Yolande Stanley
Patisserie
by Yolande Stanley ~ Paperback / softback
(5.0) 1
$111.00
In stock with supplier
Event Management For Dummies by Laura Capell
14% off
Event Management For Dummies
by Laura Capell ~ Paperback / softback
$41.00
$47.99
In stock with supplier
Becoming a Chef by Andrew Dornenburg
Becoming a Chef
by Andrew Dornenburg ~ Paperback / softback
$56.00
In stock with supplier
Masterchef (Tm) by MASTERCHEF CONTESTANTS JUDGES
Masterchef (Tm)
by MASTERCHEF CONTESTANTS JUDGES ~ Hardback
$62.00
In stock with supplier
Baking and Pastry by The Culinary Institute of America (CIA)
Baking and Pastry
by The Culinary Institute of America (CIA) ~ Hardback
$144.00
In stock with supplier
Running a Bed and Breakfast For Dummies by Mary White
20% off
Running a Bed and Breakfast For Dummies
by Mary White ~ Paperback / softback
$32.00
$40.00
In stock - ships today
Starting and Running a Restaurant For Dummies by Carol Godsmark
16% off
Starting and Running a Restaurant For Dummies
by Carol Godsmark ~ Paperback / softback
$35.00
$42.00
In stock - ships today
Cookery for the Hospitality Industry by Graham Dodgshun
Cookery for the Hospitality Industry
by Graham Dodgshun ~ Paperback / softback
$292.00
In stock with supplier
Hammond's Cooking Explained 4th Edition by Jill Davies
Hammond's Cooking Explained 4th Edition
by Jill Davies ~ Paperback / softback
$86.00
In stock with supplier
Beach Babylon by Imogen Edwards-Jones
Beach Babylon
by Imogen Edwards-Jones ~ Paperback / softback
$23.00
In stock with supplier
The Professional Chef by The Culinary Institute of America (CIA)
The Professional Chef
by The Culinary Institute of America (CIA) ~ Hardback
$161.00
In stock with supplier
Start Your Own Food Truck Business by The Staff of Entrepreneur Media
Start Your Own Food Truck Business
by The Staff of Entrepreneur Media ~ Paperback / softback
$28.00
In stock with supplier
How To Start a Home-based Food Truck Business by Eric Thomas
How To Start a Home-based Food Truck Business
by Eric Thomas ~ Paperback / softback
$40.00
In stock with supplier
The Future of Airbnb and the `Sharing Economy' by Jeroen A. Oskam
The Future of Airbnb and the `Sharing Economy'
by Jeroen A. Oskam ~ Paperback / softback
$75.00
Pre-order - out 30 Apr 2019
Professional Cooking by Wayne Gisslen
Professional Cooking
by Wayne Gisslen ~ Hardback
$605.00
In stock with supplier
El Celler de Can Roca by Joan Roca
El Celler de Can Roca
by Joan Roca ~ Hardback
$78.00
In stock with supplier
Hospitality Sales and Marketing by Howard Feiertag
Hospitality Sales and Marketing
by Howard Feiertag ~ Hardback
$348.00
Pre-order - out 15 Jun 2019
The Future of Airbnb and the `Sharing Economy' by Jeroen A. Oskam
The Future of Airbnb and the `Sharing Economy'
by Jeroen A. Oskam ~ Hardback
$288.00
Pre-order - out 30 Apr 2019
The Butcher Babe Cookbook by Loreal Gavin
The Butcher Babe Cookbook
by Loreal Gavin ~ Paperback / softback
$40.00
In stock with supplier
Marketing for Tourism and Hospitality by Alan Fyall
Marketing for Tourism and Hospitality
by Alan Fyall ~ Paperback / softback
$87.00
Pre-order - out 6 Mar 2019
The Rock 'N' Roll Waitress at the Hard Rock Cafe by Rita Gilligan
The Rock 'N' Roll Waitress at the Hard Rock Cafe
by Rita Gilligan ~ Hardback
$25.00
In stock with supplier
Labor in the Tourism and Hospitality Industry by Abdallah M. Elshaer
Labor in the Tourism and Hospitality Industry
by Abdallah M. Elshaer ~ Hardback
$322.00
Pre-order - out 30 Mar 2019
Sustainable Tourism Development
Sustainable Tourism Development
Hardback
$305.99
Pre-order - out 5 Apr 2019
Modern Buffet Presentation by The Culinary Institute of America (CIA)
Modern Buffet Presentation
by The Culinary Institute of America (CIA) ~ Hardback
$125.00
In stock with supplier
McDonalds by John F. Love
McDonalds
by John F. Love ~ Paperback / softback
$37.00
In stock with supplier
Atelier Crenn by Dominique Crenn
Atelier Crenn
by Dominique Crenn ~ Hardback
$93.00
In stock with supplier
The Professional Personal Chef by Candy Wallace
The Professional Personal Chef
by Candy Wallace ~ Hardback
$222.00
In stock with supplier
Climbing the Stairs by Margaret Powell
Climbing the Stairs
by Margaret Powell ~ Paperback / softback
$21.00
In stock with supplier
Sawada Coffee Style by Hiroshi Sawada
Sawada Coffee Style
by Hiroshi Sawada ~ Paperback / softback
$55.00
In stock with supplier
Routledge Handbook of Halal Hospitality and Islamic Tourism
Routledge Handbook of Halal Hospitality and Islamic Tourism
Hardback
$413.00
Pre-order - out 3 Jul 2019