Cooking, Food & Wine Books:

Worldwide Rum

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Format:

Paperback / softback
$167.00
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Description

Rum's story is inextricably intertwined with the history of sugarcane. The cultivation of sugarcane dates back to around 6000 BCE in Southeast Asia, where people initially chewed on the stalks to extract their sweet juice. This book offers a comprehensive overview of rum production across various regions, examining the diverse techniques that contribute to the wide array of rum varieties. We will also explore some of the most popular rum types available today.
Release date NZ
April 21st, 2021
Author
Audience
  • General (US: Trade)
Pages
378
Dimensions
178x254x25
ISBN-13
9798741582145
Product ID
37023224

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