Non-Fiction Books:

What I Had for Dinner

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Paperback / softback
$22.00
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Description

Not quite a cook book, not quite a collection of short stories, but a subtle mixture of the two. Joe Clark chooses his seven favourite food and drink items, and for each provides an associated tale or anecdote or, in one case, advertising slogan. Varying in genre from satire to romantic humour to sporting heroism, the stories reflect the sweet and sour, basic and sophisticated, liquid and solid natures of the dishes they accompany. They are also a fair reflection of the author's love-hate relationship with cooking, shopping for food and eating out.

Author Biography:

JOE CLARK is an author from the North of England, with a work background in education, community work and journalism, whose speciality is the short sardonic view of the idiosyncracies of everyday life. WHAT I HAD FOR DINNER is his third CreateSpace publication, following DON'T GO THERE and DIARY OF A BUSYBODY, which deal respectively with the themes of travel and church life. He has published these and four other works on Kindle.
Release date NZ
July 1st, 2014
Author
Audience
  • General (US: Trade)
Pages
82
Dimensions
152x229x4
ISBN-13
9781500327842
Product ID
37745068

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