Cooking, Food & Wine Books:

Vegan Recipes for the Steamer

50 delicious dishes with quinoa, rice and other fine ingredients ? european measurements
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Paperback / softback
$36.00
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Description

50 vegan recipes for every day...... and all occasions. A steam cooker does not have to dust in the corner as a pure "butcher's heater", but is excellently suited for the magic of delicious dishes. From pasta and rice stewed in vegetable broth to salads, there is something for every taste.Recipes: -Pineapple-Rice Pudding-Apple-cinnamon rice pudding-Blueberries Breakfastquinoa-Savory lentils-Cranberry Green Cabbage Quinoa-Creamy coconut rice-Curry leaf rice-Steamer maize cobs-Steamed sweet potatoes-Steamed green beans-Steamed butternut pumpkin-Dijon chicken with Farro and mushrooms-Simple Vegetarian Penne-Plain Spanish Rice-Plain wild rice-Plain oatmeal quinoa-Simple Garlic Quinoa-Simple Quinoa-Peas-corn rice-Fresh berry blend compote-Fresh asparagus with tofu-Frittata with summer vegetables-Fruit Beans Quinoasalat-Fruit magic with quinoa salad-Steamed Rice Beans Chili-Curry Curry Quinoa-Mixed vegetable kinoa-Healthy quinoa salad-Pomegranate Pears Magic-Pomegranate-Mint Quinoasalat-Green Beans Quinoa-green cabbage lentil dish-Jamaica Rice-Garlic-Lime Rice-Green coriander rice-Coriander-Lime Rice-Tasty Basmati rice-Delicious coconut rice-Delicious Mexican rice-Tomato Beans Quinoa-Lenses Quinoa-Corn cabbage Quinoa-Pintobohnen steam cooker type-Shrimps with Grits-Asparagus with tofu-Spinach-Cherry Peas-Green cabbage Quinoa-Sweet potatoes with rice-Vegetarian Curried Rice-Vegetarian Black Bean-Chili-Lemon Dill Rice
Release date NZ
September 27th, 2017
Audience
  • General (US: Trade)
Pages
56
Dimensions
191x235x3
ISBN-13
9781977689511
Product ID
37360378

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