Cooking, Food & Wine Books:

True Brews

How to Craft Fermented Cider, Beer, Wine, Sake, Soda, Mead, Kefir, and Kombucha at Home
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Hardback
$61.00
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Description

Making naturally-fermented sodas, tending batches of kombucha, and diving into homebrewed beer are the next frontier for the homemade revolution. These projects can all be done at home in the smallest apartment kitchen with little more equipment than a soup pot, a plastic bucket, and a long-handled spoon. All that is needed is the know-how. This book captures that crafty, adventurous spirit and makes the brewing arts fun, exciting, and most of all, accessible to the modern cook. Since all 50-plus recipes stem from the same basic technique and use the same simple equipment, it's easy for cooks to make the leap from project to project. By covering a range of homemade beverages, from quick and easy kefir to cellared fruit wines, True Brews is sure to be a hit with the DIY crowd. This accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy- The Kitchn's Emma Christensen, offers a wide range of simple yet enticing recipes for Root Beer, Honey Green Tea Kombucha, Pear Cider, Gluten-Free Sorghum Ale, Blueberry-Lavender Mead, Gin Sake, Plum Wine, and more. You can make naturally fermented sodas, tend batches of kombucha, and brew your own beer in the smallest apartment kitchen with little more equipment than a soup pot, a plastic bucket, and a long-handled spoon. All you need is the know-how. That's where Emma Christensen comes in, distilling a wide variety of projects-from mead to kefir to sake-to their simplest forms, making the process fun and accessible for homebrewers. All fifty-plus recipes inTrue Brewsstem from the same basic techniques and core equipment, so it's easy for you to experiment with your favorite flavors and add-ins once you grasp the fundamentals. Covering a tantalizing range of recipes, including Coconut Water Kefir, Root Beer, Honey-Green Tea Kombucha, Pear Cider, Gluten-Free Pale Ale, Chai-Spiced Mead, Cloudy Cherry Sake, and Plum Wine, these fresh beverages make impressive homemade offerings for hostess gifts, happy hours, and thirsty friends alike.

Author Biography:

EMMA CHRISTENSEN is a food writer, beer reviewer, and homebrewer; currently her writing appears daily on Apartment Therapy- The Kitchn. In addition, Christensen writes a twice-monthly syndicated column for Tribune Media Services on weeknight meal solutions for harried home cooks. She lives in the San Francisco Bay Area.
Release date NZ
May 14th, 2013
Audience
  • General (US: Trade)
Illustrations
30 FULL-COLOR PHOTOS
Pages
192
Dimensions
192x236x21
ISBN-13
9781607743385
Product ID
20872854

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