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The Sweet Life

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The Sweet Life

101 Indulgent Recipes with Less Sugar

Format

Paperback

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The Sweet Life by Antony Worrall Thompson
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Description

For most people, eating sweet dishes goes hand in hand with feelings of guilt and worry. Antony Worrall Thompson, with the help of some of his friend, has come up with a brilliant way to keep an eye on your sugar intake without cutting out the sweetness - by replacing sugar with Splenda sweetener. His new book offers consumers a selection of delicious recipes that silence sweet cravings without the calories, such as chocolate brownies, carrot cake muffins and lemon meringue pie. The recipes are easy to follow and will appeal to both diabetics and people watching their weight. With chapters such as 'chocolate lovers', 'family favourites' and 'baked treats', this book will lure any sweet tooth into the kitchen.

Author Biography

Antony Worrall Thompson is one of the UK's best-loved chefs and the presenter of ITV's Saturday Cooks. Some of his best-selling books include Healthy Eating for Diabetes, The GI Diet and The GL Diet Made Simple, which have also been translated into 8 languages. He is the owner of five restaurants.
Release date NZ
May 1st, 2008
Contributor
With Splenda
Country of Publication
United Kingdom
Illustrations
col. Illustrations
Imprint
Kyle Cathie
Pages
192
Dimensions
189x234x14
ISBN-13
9781856268158
Product ID
1676756

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