Cooking, Food & Wine Books:

The Real Meal Revolution 2.0

The upgrade to the radical, sustainable approach to healthy eating that has taken the world by storm
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Paperback / softback
$40.00 save 23%
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44% of people buy The Real Meal Revolution 2.0 and The Real Meal Revolution ~ Paperback / softback ~ Tim Noakes.

Buy together: $78.78

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"It really IS a real meal revolution!"
5 stars"
Purchased on Mighty Ape

Now, I have to say from the start that I don't own the first version of this book – but I do love 2.0. They've analysed data from people who are following this way of eating and learned more since the first book and used that information to build an even better way of eating the Low Carb, Healthy Fat way. I believe the 4 step approach is very beneficial. I think it's an extremely good and clearly written book and I'm glad I bought it. I've been loaning it out to get others on board with the fantastic way of living.


The original book, THE REAL MEAL REVOLUTION, promoting a diet low in carbohydrates and unafraid of healthy fats has sold hundreds of thousands of copies all over the world, inspiring a profound and widespread change in eating habits and improved health to thousands. THE REAL MEAL REVOLUTION 2.0 provides the distillation of three years of data analysis from 120,000 online users and thousands of success stories, combined with the latest nutritional science and behavioural research. The result is a cutting-edge, four-phase approach that isn't simply about losing weight - it's about being healthy, happy and absolutely awesome! Achieve your awesome weight quickly and without compromise Save money by avoiding expensive supplements and medication Conquer the weight-loss plateau and other pitfalls of dieting Discover non-food related weight-loss techniques to make part of your daily routine Enjoy supposedly taboo foods while maintaining a healthy lifestyle If you want sustainable weight loss (without cravings or side effects), boundless energy, improved blood readings, bulletproof gut health, increased mental focus, enhanced athletic performance and better sleep, then THE REAL MEAL REVOLUTION 2.0 is for you.

Author Biography:

JONNO PROUDFOOT is a food expert, entrepreneur and adventurer, and the driving force behind the Real Meal Revolution (RMR) brand. He conceptualised and co-authored the bestseller The Real Meal Revolution and Raising Superheroes (published in the UK and elsewhere as Super Food for Superchildren). Real Meal Revolution specialises in online and face-to-face weight-loss and healthy-eating support. Key contributors to the book include: BRIDGET SURTEES, a registered dietitian with experience in London, Sydney and Cape Town; co-author of Raising Superheroes. KAREN HARTZENBERG, a medical doctor specialising in LCHF eating, committed to real data and randomised control trials. GUSS DAVEY, a computer scientist and data analyst. LEAINE BREBNER, RMR's head of content, who collated feedback from thousands of clients, experts, books, journals, talks and more. ROB HICHENS, a qualified sports scientist and manager of RMR's elite Banting coaches. ROB WORTHINGTON-SMITH, an experienced popular science writer who helped make the difficult stuff easy to understand.
Release date NZ
April 6th, 2017
  • General (US: Trade)
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