The Home Creamery Image close
The Home Creamery by Kathy Farrell-Kingsley
The Home Creamery by Kathy Farrell-Kingsley
Show Hide Adult Content
The Home Creamery close

Non-Fiction Books:

Home  
Books  
Non-Fiction  
Humour & Gift Books  
Cookery / food & drink etc  
Cookery by ingredient  
Cooking with dairy products

The Home Creamery

Make Your Own Fresh Dairy Products; Easy Recipes for Butter, Yogurt, Sour Cream, Creme Fraiche, Cream Cheese, Ricotta, and More!
Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

By:

Format:

Paperback / softback
$41.00
Available from supplier

The item is brand new and in-stock with one of our preferred suppliers. The item will ship from a Mighty Ape warehouse within the timeframe shown.

Usually ships in 3-4 weeks
0 in Trolley
Free Delivery with Primate
Join Now

Free 14 day free trial, cancel anytime.

Buy Now, Pay Later with:

Afterpay is available on orders $100 to $2000 Learn more

6 weekly interest-free payments of $6.83 with Laybuy Learn more

Availability

Delivering to:

Estimated arrival:

  • Around 24 Jun - 4 Jul using International Courier

Description

Discover how easy it is to make fresh dairy products at home! You don't need a commercial kitchen or specialty ingredients to whip up your own cheeses, yogurts, and spreads. With simple step-by-step instructions that don't require complicated aging techniques, you can add a wonderful range of tart, sweet, and nutty flavours to your cooking. From fresh buttermilk for mouth-watering pancakes to creamy mozzarella in a refreshing Caprese salad, you'll soon enjoy the fresh flavours of your homemade dairy creations.

Author Biography:

Kathy Farrell-Kingsley is the author of many cookbooks, including Chocolate Therapy, The Big Book of Vegetarian, and Chocolate Cakes, selected as one of the best cookbooks of 1993 by Julia Child. Kathy was the food editor of Vegetarian Times for five years, and she has written numerous articles for other publications, such as Cooking Light, Eating Well, and McCall's. She was the founder of Great Cakes Bakery. Kathy lives in Newtown, Connecticut, with her husband and two daughters.
Release date NZ
June 18th, 2008
Pages
220
Audience
  • General (US: Trade)
Dimensions
180x229x13
ISBN-13
9781603420310
Product ID
2618521

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Recommended for you

Recommended from your browsing history

Help & options

Filed under...

Books >
Cooking, Food & Wine >
General Cookery >
Preserving
Books >
Cooking, Food & Wine >
General Cookery >
Cookery by ingredient
Books >
Home & Garden >
Home Maintenance & Architecture
Books >
Self-Help >
Self-Sufficiency