Cooking, Food & Wine Books:

The Feng Shui Cookbook

Creating Health and Harmony in Your Kitchen
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Paperback / softback
$60.00
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Description

The Feng Shui Cookbook reunites the Chinese art of feng shui with its ancient partner, food, to help you eat for optimal energy. Based on the same principles of yin-yang balance as the popular design practice, the book offers sixty-four recipes organized into yin, yang, and balanced categories, along with the tools to put feng shui principles to work in the kitchen and your life. Whether you seek to beat stress or motivate for peak performance, there's a delicious recipe here to satisfy your palate and re-balance your body and mind. "If you think your cooking would improve if only your kitchen faced east, Elizabeth Miles' The Feng Shui Cookbook can help." - Self
Release date NZ
February 2nd, 2009
Audience
  • General (US: Trade)
Pages
240
Dimensions
191x235x13
ISBN-13
9781440118197
Product ID
2954020

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