Cook delicious Indian cuisine with simple, 5-ingredient recipes Indian cooking features so many vibrant flavors and textures--and now you can create it in your own kitchen using just a few simple ingredients! From tempting pakoras to hearty dals and mouthwatering stir-fries, this cookbook illustrates how quick and easy it can be to prepare incredible Indian dishes for any meal. What sets this Indian cookbook apart from other Indian food cookbooks: Indian cooking fundamentals--Learn about India's regional food differences, staple spice blends, and must-have ingredients for cooking success. A variety of 5-ingredient dishes--Discover an array of flavorful recipes for appetizers, vegetarian entrees, dals and curries, and meaty main courses--all made with a handful of easy-to-find ingredients. Recipe tips and tricks--Get the most out of each recipe with suggestions for enhancing flavors, saving time in the kitchen, swapping ingredients to accommodate dietary needs, and more. Enjoy homemade Indian cuisine without a hassle--The Easy 5-Ingredient Indian Cookbook shows you how.