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Cook's Book

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Cook's Book

Step-by-step Techniques and Recipes for Success Every Times

Format

Hardback

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The Cook's Book: Step-by-step Techniques and Recipes for Success Every Times by Jill Norman
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Description

Presents over 600 master recipes for classic dishes, seventeen chapters based on all the major food categories. This book includes more than 350 basic techniques demonstrated in 2000 or so colour photographs.
Release date NZ
September 30th, 2005
Author
Country of Publication
Australia
Imprint
Dorling Kindersley Australia
Pages
648
ISBN-13
9781740334549
Product ID
1647202

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