Chinese Cook Book (1917)

By:

Shiu Wong Chan

Format:

Paperback

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Description

Containing More Than One Hundred Recipes For Everyday Food Prepared In The Wholesome Chinese Way, And Many Recipes Of Unique Dishes Peculiar To The Chinese Including Chinese Pastry, Stove Parties, And Chinese Candies.

Release date NZ

November 1st, 2008

Author

Shiu Wong Chan

Pages

224

Audience

General (US: Trade)

Publisher

Kessinger Publishing

Country of Publication

United States

Imprint

Kessinger Publishing

Dimensions

152x229x12

ISBN-13

9781437294859

Product ID

5426410

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