Cooking, Food & Wine Books:

The Best Jewish Diet and Cookbook

Delicious Israeli Cuisine Recipes and Cookbook Includes Food List and Meal Plan
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Paperback / softback
$39.00
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Description

Americans have begun to instinctively crave the spicy, bright flavors of Israeli cuisine.Jewish food evolves constantly to reflect the changing geographies and ingredients of its cooks.This book shares recipes for fresh, handmade, seasonal, vegetable-forward dishes. Classics of Jewish culinary culture-such as latkes, matzoh balls, challah, and hamantaschen-are updated with smart techniques, vibrant spices, and beautiful vegetables. Thoroughly approachable recipes for everything from soups to sweets go beyond the traditional, incorporating regional influence.Here Is A Preview Of What You'll Learn...How to cook healthy mealsComprehensive Dietary Advice & GuidanceRecipes with detailed instructionsFast and easy prep that requires no additional steps to prepare your mealTips and TricksMuch, much more!
Release date NZ
May 18th, 2020
Audience
  • General (US: Trade)
Pages
72
Dimensions
140x216x4
ISBN-13
9798646711176
Product ID
33484561

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