Spicy and Tasty Mexican Food

By:

Hernando J Perez

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Paperback / softback

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Description

The basics of the ketogenic diet are widely recognized, relying on a high protein consumption while eliminating carbohydrates. The advantages of weight reduction are well established, and its principles may be applied to both local and ethnic cuisines. Mexican cuisine is inherently advantageous since meals such as pasta and rice are secondary; yet, constructing tasty burritos, tacos, and quesadillas with high protein components needs tailored recipes for a satisfactory outcome.

Release date NZ

August 23rd, 2022

Author

Hernando J Perez

Audience

General (US: Trade)

Pages

324

Dimensions

152x229x17

ISBN-13

9781804775486

Product ID

35962694

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Spicy and Tasty Mexican Food

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