Non-Fiction Books:

Spectral Properties of Lipids

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Hardback
$623.00
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Description

This volume provides an authoritative account of the use of a wide range of spectroscopic methods in the analysis of lipids, with an emphasis on topics that are attracting special current attention. Some essential background theory is included within chapters.

Author Biography:

Richard J. Hamilton, Consultant in Oils and Fats Chemistry, Liverpool / Secretary of the Oils and Fats Group, Society of Chemical Industry, London, UK. John Cast is the editor of Spectral Properties of Lipids, is published by Wiley.
Release date NZ
May 1st, 1999
Audiences
  • Postgraduate, Research & Scholarly
  • Professional & Vocational
  • Undergraduate
Contributors
  • Edited by John Cast
  • Edited by Richard J. Hamilton
Pages
416
Dimensions
166x242x31
ISBN-13
9781850759263
Product ID
3082966

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