Soup Image close
Soup on Hardback by Derek Bissonnette
Soup on Hardback by Derek Bissonnette
Show Hide Adult Content
Soup close

Cooking, Food & Wine Books:

Home  
Books  
Cooking, Food & Wine

Soup

The Ultimate Book of Soups and Stews (Soup Recipes, Comfort Food Cookbook, Homemade Meals, Gifts for Foodies)
Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

By:

Format:

Hardback
$90.00
Available from supplier

The item is brand new and in-stock with one of our preferred suppliers. The item will ship from a Mighty Ape warehouse within the timeframe shown.

Usually ships in 3-4 weeks
0 in Trolley
Free Delivery with Primate
Join Now

Free 14 day free trial, cancel anytime.

Buy Now, Pay Later with:

Afterpay is available on orders $100 to $2000 Learn more

6 weekly interest-free payments of $15.00 with Laybuy Learn more

Availability

Delivering to:

Estimated arrival:

  • Around 13-25 June using International Courier

Explore more Ultimate

See all products in this series

Pizza on Hardback by Barbara Caracciolo
$70.00
Pizza
by Barbara Caracciolo ~ Hardback
Available - Usually ships in 6-8 weeks
Meatballs on Hardback by Ellen Brown
$70.00
Meatballs
by Ellen Brown ~ Hardback
Available - Usually ships in 6-8 weeks
Cast Iron on Hardback by Rachael Narins
$60.00
Cast Iron
by Rachael Narins ~ Hardback
Available - Usually ships in 6-8 weeks
Drink on Hardback by Kurt Maitland
$60.00
Drink
by Kurt Maitland ~ Hardback
Available - Usually ships in 6-8 weeks
Mediterranean on Hardback by Derek Bissonnette
$91.00
Mediterranean
by Derek Bissonnette ~ Hardback
Available - Usually ships in 3-4 weeks
Vegetables on Hardback by Laura Sorkin
$70.00
Vegetables
by Laura Sorkin ~ Hardback
Available - Usually ships in 6-8 weeks
Pasta on Hardback by Serena Cosmo
$75.00
Pasta
by Serena Cosmo ~ Hardback
Available - Usually ships in 6-8 weeks
Baking on Hardback by Robert Gonzalez
$91.00
Baking
by Robert Gonzalez ~ Hardback
Available - Usually ships in 3-4 weeks
Mexican Food on Hardback by Luis Robles
$70.00
Mexican Food
by Luis Robles ~ Hardback
Available - Usually ships in 6-8 weeks
Asia on Hardback by Brian Huskey
$90.00
Asia
by Brian Huskey ~ Hardback
Available - Usually ships in 3-4 weeks
Desserts on Hardback by The Coastal Kitchen
$70.00
Desserts
by The Coastal Kitchen ~ Hardback
Available - Usually ships in 6-8 weeks
Ultimate Road Trips: Aotearoa New Zealand by Brett Atkinson 8% off!
$45.99
$50.00
Ultimate Road Trips: Aotearoa New Zealand
by Brett Atkinson ~ Paperback / softback
(4.6) 5
In stock - ships tomorrow
Ultimate Road Trips: Australia by Lee Atkinson 11% off!
$39.99
$45.00
Ultimate Road Trips: Australia
by Lee Atkinson ~ Paperback / softback
Available - Usually ships in 6-8 weeks
Ultimate Adventures: Australia by Andrew Bain 20% off!
$39.99
$50.00
Ultimate Adventures: Australia
by Andrew Bain ~ Paperback / softback
In stock - ships tomorrow
Ultimate Walks & Hikes: Australia by Laura Waters 20% off!
$39.99
$50.00
Ultimate Walks & Hikes: Australia
by Laura Waters ~ Paperback / softback
Available - Usually ships in 6-8 weeks
Ultimate Road Trips: USA & Canada by Andrew Collins
$39.99
Ultimate Road Trips: USA & Canada
by Andrew Collins ~ Paperback / softback
Available - Usually ships in 3-4 weeks

Description

Go way beyond the basics with this gorgeous chef's compendium of delicious, satisfying soups and stews! Snap out of your same old soup and stew recipe routine with hundreds of new and exciting takes on the classics-and some creative concoctions that will surely become family favorites. Inspired by both his home state of Maine and global cuisines, Chef Derek Bissonnette's Soup features: - 300+ Easy-to-Follow Recipes that will guide you to remarkable results - Mouth-Watering Photography and detailed illustrations that walk you through culinary tools and techniques - Recipes for all Palates - it doesn't matter if you're an omnivore, gluten-free, vegetarian, or vegan - Family-Friendly Recipes designed to be ready in 30 minutes or less - 20+ Chilled and Dessert Soups - A Comprehensive History of Soup Whether you are planning a casual family dinner, or a formal dinner for 20-this cookbook will help elevate your soups.

Author Biography:

When Derek Bissonnette was 16 he landed his first kitchen gig, at a bakery in Searsport, Maine. He went on to study baking and pastry at the Culinary Institute of America, graduating in 2000. He was hired as the pastry chef at the estimable White Barn Inn in Kennebunk, Maine, jumped to the renowned Inn at Little Washington in rural Virginia, and then joined the kitchen at the elegant English countryside hotel, The Summer Lodge Country House Hotel and Spa. In 2009, he returned to Maine and the White Barn, where he was promoted to executive chef in 2015. After Bissonnette took over the White Barn kitchen, he started toting a camera to work to create a visual record of dishes he and his staff came up with. Photography clicked with him, and in 2017, he gave up his apron to pursue photography full time. He is the author of Soup: The Ultimate Cookbook and Dumplings. Find out more at dbfoodphoto.com.
Release date NZ
October 16th, 2018
Audience
  • General (US: Trade)
Country of Publication
United States
Imprint
Cider Mill Press Book Publishers LLC
Pages
800
Publisher
HarperCollins Focus
Series
Dimensions
167x229x35
ISBN-13
9781604338096
Product ID
27961646

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Explore more by Derek Bissonnette

See all books by this author

On Board on Hardback by Derek Bissonnette
$45.00
On Board
by Derek Bissonnette ~ Hardback
Available - Usually ships in 6-8 weeks
Dumplings on Hardback by Derek Bissonnette
$38.00
Dumplings
by Derek Bissonnette ~ Hardback
Available - Usually ships in 6-8 weeks
Mediterranean on Hardback by Derek Bissonnette
$91.00
Mediterranean
by Derek Bissonnette ~ Hardback
Available - Usually ships in 3-4 weeks

Recommended for you

Recommended from your browsing history

Help & options

Filed under...

Books >
Cooking, Food & Wine