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Short Course in Rum

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Short Course in Rum

A Guide to Tasting and Talking about Rum
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Format:

Hardback
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Description

From swashbuckling pirates and Caribbean sugar plantations to rum punch and trendy tiki bars, rum is one of our best loved and most historic liquors. "The Short Course in Rum" began, naturally, as a look at noble, fragrant, complex, wood-aged rum: the type of liquor that's served in snifters and consumed slowly, even reverently. Author Lynn Hoffman

Author Biography:

Lynn Hoffman: Lynn Hoffman taught at the Wine School of Philadelphia and is a former restaurant critic for Philadelphia Weekly. He founded the culinary arts program at Drexel University. He is the author of The Short Course in Beer. He lives in Philadelphia.
Release date NZ
March 12th, 2015
Author
Audience
  • General (US: Trade)
Illustrations
40 color photos
Pages
224
Dimensions
140x210x25
ISBN-13
9781629147277
Product ID
22152481

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