Cooking, Food & Wine Books:

Shanghai in 12 Dishes

How to Eat Like You Live There
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Paperback / softback
Shanghai in 12 Dishes by Antony Suvalko

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These nifty guides take visitors through the potentially bewildering process of finding authentic eats, across a variety of destinations. With a focus on what to eat, as much as where to eat, IN 12 DISHES will appeal to food-centric travellers who desire meaningful dining experiences across the gamu

Author Biography

Leanne Kitchen is a food and travel writer and photographer whose work has appeared in publications such as Vogue Entertaining + Travel, Australian Gourmet Traveller, Qantas The Australian Way, and Masterchef magazine. She is the author of The Produce Bible. Antony Suvalko runs a successful catering company. They coauthored East: Culinary Adventures in South East Asia.
Release date NZ
March 14th, 2017
  • General (US: Trade)
Country of Publication
New Zealand
Red Pork Press
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