Cooking, Food & Wine Books:

Recipes From Beyond the Caribbean - Jamaica

Taste Beyond Just Jerk
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Paperback / softback
$36.00
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Estimated arrival:

  • Around 28 Jun - 10 Jul using International Courier

Description

Oh my goodness, from jerk chicken to Ackee and double-fried plantains, Jamaica has everything and a bit more. These recipes are to give you an insight into Jamaican cooking, ingredients, and spices. We have carefully divided the book into three sections: chicken recipes, vegetable recipes, and sweet recipes. If you are ready, let's go.
Release date NZ
November 6th, 2021
Author
Audience
  • General (US: Trade)
Pages
66
Dimensions
203x254x4
ISBN-13
9798760802835
Product ID
36949181

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