Cooking, Food & Wine Books:

Rawvolutionary Desserts

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Paperback / softback
$47.00
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Description

Professional raw dessert chef Marisa Bromell takes you on a journey that celebrates the vibrant colors, rich flavors, delicious textures, and wholesome goodness of raw vegan desserts. The essence of this book lies in the belief that dessert need not be an indulgence that compromises your well-being. Instead, it can be a joyful celebration of whole foods, combining the purity of plant-based ingredients with the creativity of culinary artistry. This is your invitation to the delight of guilt-free satisfaction that comes from crafting desserts that honor your body, spirit, and the world around you.
Release date NZ
September 14th, 2023
Audience
  • General (US: Trade)
Pages
108
Dimensions
178x254x6
ISBN-13
9781087965383
Product ID
38209502

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