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Principles of Protein–Protein Association on Hardback by Harold P Erickson
Principles of Protein–Protein Association on Hardback by Harold P Erickson
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Principles of Protein–Protein Association

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Description

Protein–protein associations are fundamental to biological mechanisms. Developed from lectures given to beginning graduate students in cell and molecular biology, this book presents general principles of thermodynamics and kinetics, and structural principles of protein–protein interface as well as guided reading of informative classic papers. Faculties organizing similar classes, and students and researchers wishing to learn on their own, will also find this book of use.

Author Biography:

Harold P Erickson is a professor in the Departments of Cell Biology, Biochemistry and Biomedical Engineering at Duke University. Having received his PhD in biophysics from Johns Hopkins University in 1968, he did postdoctoral work with Aaron Klug at the MRC lab in Cambridge, England, developing techniques for computer reconstruction of electron microscope images. His research career at Duke University has focused the cytoskeleton and extracellular matrix, with an emphasis on protein–protein associations and self-assembly. He has published more than 200 peer reviewed articles.
Release date NZ
June 19th, 2019
Audience
  • Professional & Vocational
Illustrations
colour and black and white
Pages
92
Dimensions
178x254x6
ISBN-13
9780750324106
Product ID
29775242

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Principles of Protein-Protein Association by Harold P Erickson
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