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A Social History of Food in England from 1815 to the Present Day
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Format:

Hardback
$446.00
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Description

What did Queen Victoria have for dinner? And how did this compare with the meals of the poor in the nineteenth century? This classic account of English food habits since the industrial revolution answers these questions and more.
Release date NZ
April 21st, 2016
Audiences
  • General (US: Trade)
  • Tertiary Education (US: College)
Edition
3rd edition
Pages
380
ISBN-13
9781138141018
Product ID
25229760

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