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Molecular and Cellular Biology of the Vitamins on Hardback by George F.M. Ball
Molecular and Cellular Biology of the Vitamins on Hardback by George F.M. Ball
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Molecular and Cellular Biology of the Vitamins

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Description

Molecular and Cellular Biology of the Vitamins is a key resource describing how vitamins function as physiologically active molecules at the cellular level. The contents of the book are divided into four sections including a thorough introduction; biological perspectives; fat-soluble vitamins; and water-soluble vitamins. Vitamin chapters cover information on chemical structures; intestinal absorption; plasma transport and metabolism; biochemical and physiological actions; regulations of gene expression; immunological properties; deficiency-related diseases. The “perspectives” chapters facilitate the understanding of vitamin biology; including the theory of biochemistry, physiology, endocrinology, molecular genetics, and immunology. Features · Facilitates learning and understanding through a logical flow of information. · Discusses vitamin “behavior” across a wide range of biological disciplines. · Discusses immunological and deficiency-related diseases including as coronary artery disease, diabetes and cancer; and potential toxicity. Molecular and Cellular Biology of the Vitaminsappeals tothoseinvolvedinvitaminresearchorteaching,post-graduate students studyingnutritionorhealth-related topics,health practitioners,andscientists.

Author Biography:

George Frederick Mark Ball was born in Windsor, County of Berkshire, England on the fourth of May, 1942. He spent most of his working life in various commercial and research laboratories concerned with pharmaceutical analysis, clinical analysis, biochemical analysis, food analysis, and natural product chemistry (isolation of potential new antibiotics). He was also a technical writer preparing dossiers on potential new drugs for submission to the authorities for clinical trial and marketing permissions. He is the author of several books and book chapters on vitamins. He received the B.Sc. honors degree in agricultural sciences from the University of Nottingham, School of Agriculture, Sutton Bonington, specializing in applied animal physiology.
Release date NZ
October 22nd, 2024
Audiences
  • Professional & Vocational
  • Tertiary Education (US: College)
Illustrations
48 Tables, black and white; 99 Line drawings, black and white; 50 Halftones, black and white; 149 Illustrations, black and white
Pages
512
ISBN-13
9781032525808
Product ID
38705082

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