Cooking, Food & Wine Books:

Meat

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Hardback
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Description

This book presents you with a range of tips to get the best out of whatever type or cut of meat you choose to cook.This book presents you with a range of tips to get the best out of whatever type or cut of meat you choose to cook. Savour the tastes of meat cooking to perfection for your friends and family. All the recipes in this little compendium of cooking are beautifully photographed so you will know just how they will appear on your plate. Whether you are a novice or an experienced cook, you will find all these recipes to be the perfect blend of simplicity of preparation and sophistication of flavour, and you will enjoy not only eating them but preparing them as well.

Author Biography:

Deboroah is now a retired CEO and finds great relaxation looking after her grandchildren and making traditional family meals for her family. Deborah has travelled throughout the world and looks forward to many more visits to various countries to taste their varioius cuisines. She loves to cook and you will always find her in the kitchen or not so far away writing her memoirs and recipes.
Release date NZ
September 28th, 2012
Author
Collection
Audience
  • General (US: Trade)
Pages
191
Dimensions
158x190x22
ISBN-13
9781742573519
Product ID
20833648

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