Cooking, Food & Wine Books:

Master Book of Soups

Featuring 1,001 Titles and Recipes
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Format:

Paperback / softback
$52.00
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Estimated arrival:

  • Around 8-18 July using International Courier

Description

Henry Smith's 1900 work provides 1,001 different soup recipes from all around the world, allowing the home cook to create simple, inexpensive and satisfying meals.
Release date NZ
July 22nd, 2008
Author
Audience
  • General (US: Trade)
Pages
244
Dimensions
153x232x16
ISBN-13
9781429011808
Product ID
5915270

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