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Mangrove Jack's Traditional Series: Abbey (1.8kg)

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Mangrove Jack's Traditional Series: Abbey (1.8kg)

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Description

Light to moderate malt sweetness but finishes medium – dry to dry with some alcohol becoming evident in the aftertaste. Soft yeast character with some lightly caramleised sugar or honey-like sweetness on the palate.

  • ABV Approx: 8%
  • IBU: 22–28
  • Optimal Fermenting Temp: 20 – 25ºC
  • Makes: 10 L
  • Yeast: Belgian Abbey Yeast 10g
  • Brewing Sugar Required: 500g of Dextrose
Release date NZ
July 27th, 2017
Collection
Box Dimensions (mm)
170x280x80
UPC
9421025513848
Product ID
26858307

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