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Industrial Biofouling on Hardback
Industrial Biofouling on Hardback
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Industrial Biofouling

Detection, Prevention and Control
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Hardback
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Description

Biofouling is a persistent problem for many industries including the water utility services, industrial water systems and the food and beverage industry. Industrial Biofouling provides a comprehensive and informative guide to biofouling in these particular industries. Taking a systematic and novel approach, the book describes the problems caused by biofouling, how and what to use to detect it and, ultimately, how to control it. Relevant examples and case studies are used to illustrate the practical problems faced by each industry. Written by international experts in the field, this book will be essential reading for industrialists, especially those designing water systems, water distribution managers, process water engineers, environmental microbiologists, food scientists, biomaterials scientists and those responsible for public health and reduction of cross contamination within the food industry. It will also be an excellent reference source for graduates and postgraduates studying biofilms.

Author Biography:

James Walker is the editor of Industrial Biofouling: Detection, Prevention and Control, published by Wiley. Susanne Surman is the editor of Industrial Biofouling: Detection, Prevention and Control, published by Wiley. Jana Jass is the editor of Industrial Biofouling: Detection, Prevention and Control, published by Wiley.
Release date NZ
August 11th, 2000
Audiences
  • Postgraduate, Research & Scholarly
  • Professional & Vocational
  • Undergraduate
Contributors
  • Edited by James Walker
  • Edited by Jana Jass
  • Edited by Susanne Surman
Pages
256
Dimensions
159x237x19
ISBN-13
9780471988663
Product ID
3079505

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