How to Make Delicious Candy

History of Candy, What is Candy, Making Perfect Candy

By:

Christina Peterson

Format:

Paperback / softback

Series:

Candy Recipes

Show Hide Adult Content

$41.00

Available from supplier

Usually ships in 3-4 weeks

0 in Trolley

Price Match

Wrap this item as a gift ($5.90) - add a free gift card on the next page

Free Delivery with Primate

Join Now

Free 14 day free trial, cancel anytime.

Buy Now, Pay Later with:

Afterpay is available on orders $100 to $2000 Learn more

6 weekly interest-free payments of $6.83 with Laybuy Learn more

Availability

Delivering to:

Estimated arrival:

Around 25 Jun - 5 Jul using International Courier

Description

HOW TO MAKE DELICIOUS CANDY BY CHRISTINA PETERSON 1) History of Candy 3-5 2) What is Candy 6 3) Making Perfect Candy 7-9 4) Candy Testing 10 5) Ingredients for Candy 11-13 6) Suggested Equipment 14-15 7) Making Fudge 16-17 8) Creamed Candy 18 9) What is Penuche 19 10) What is Divinity 20-21 11) What is Nougat 22 12) Dipping Candy 23-25 13) What is Fondant 26 14) Making Candy Bars 27 15) Nut Brittles 28 16) Butterscotch Candy 29 17) What is Toffee 30 18) What is Bark Candy 31 19) What is Pralines 32 20) Jellied Candies 33 21) Caramel Candy 34-36 22) Taffy Pulls 37-38 23) Hard Candies 39-40 24) What is Confection 41-51 25) No Cook Candies 52-63 26) Other Candies 64 My Grandmother and Mother introduced me to making candy. At 84 years old, I still have a sweet tooth and enjoy making candy.

Release date NZ

July 3rd, 2021

Author

Christina Peterson

Audience

General (US: Trade)

Pages

Series

Candy Recipes

Dimensions

216x279x4

ISBN-13

9798530819452

Product ID

36995506

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here