Business & Economics Books:

Student Workbook and Study Guide to accompany Hospitality Management Accounting, 9e

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Paperback / softback
$53.00
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Description

The success of every business in the hospitality industry depends on maximizing revenues and minimizing costs. This Ninth Edition continues its time-tested presentation of fundamental concepts and analytical techniques that are essential to taking control of real-world accounting systems, evaluating current and past operations, and effectively managing finances toward increased profits. It offers hands-on coverage of computer applications and practical decision-making skills to successfully prepare readers for the increasingly complex and competitive hospitality industry.

Author Biography:

MARTIN G. JAGELS is Professor Emeritus at the College of Hospitality, Retail, and Sport Management at the University of South Carolina in Columbia.
Release date NZ
April 5th, 2006
Audience
  • Professional & Vocational
Edition
9th edition
Pages
348
Dimensions
213x279x18
ISBN-13
9780471689263
Product ID
3095713

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