Historicizing Lifestyle

Mediating Taste, Consumption and Identity from the 1900s to 1970s

By:

David Bell

Format:

Paperback / softback

Show Hide Adult Content

$92.00

Available from supplier

Usually ships in 2-3 weeks

0 in Trolley

Price Match

Free Delivery with Primate

Join Now

Free 14 day free trial, cancel anytime.

Buy Now, Pay Later with:

Afterpay is available on orders $100 to $2000 Learn more

6 weekly interest-free payments of $15.33 with Laybuy Learn more

Availability

Delivering to:

Estimated arrival:

Around 3-13 June using International Courier

Description

Lifestyles have a history, and lifestyle media is fundamentally implicated in this history. This original volume examines issues of taste, media and lifestyle from the 1900s to 1970s, providing a wealth of empirical evidence and debate from varied international perspectives. Including examples as diverse as 'Good Housekeeping' and 'Playboy', it explores the continuities and discontinuities between the past and present to provide a better understanding of the representation of lifestyle and its relationship to the self. The volume demonstrates how ideas about gender, nation and 'race' problematize taken-for-granted assumptions about lifestyle, with particular emphasis on the new middle classes in the US. The book also examines the role of advertising and marketing in mediating ideas about lifestyle, the role of material culture in the construction of cultural hierarchies and the positioning of social groups within wider cartographies of taste. The volume makes a significant contribution to this growing field and will interest academics and students in media and cultural studies, communication studies, cultural history and sociology.

Author Biography:

David Bell is Senior Lecturer in Cultural Studies at Manchester Metropolitan University, UK. He has written several books on Lifestyles and also Science, Technology and Culture. Joanne Hollows is Principal Lecturer in Media and Cultural Studies at Nottingham Trent University. She has written several books on food and cultural studies, and feminism and popular culture.

Release date NZ

June 30th, 2020

Author

David Bell

Audiences

General (US: Trade)
Tertiary Education (US: College)

Contributor

Edited by Joanne Hollows

Pages

188

ISBN-13

9780367604066

Product ID

33471137

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here