Non-Fiction Books:

High-Pressure Microbiology

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High-Pressure Microbiology by Chris Michiels
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Description

Explains the variety of effects of and adaptations to high pressure in microorganisms. Summarizes the major findings in this field, and stimulates a cross-fertilization between the piezophile and the nonpiezophile high-pressure research fields. Covers a range of issues related to high-pressure microbiology with a firm emphasis on microbial physiology. Moves from basic science to practical applications, explaining topics such as thermodynamic principles, piezophilic microorganisms, food preservation, nonpiezophilic microorganisms, and deep-biosphere and deep-sea microorganisms. This title is published by the American Society of Microbiology Press and distributed by Taylor and Francis in rest of world territories.
Release date NZ
March 19th, 2008
Country of Publication
United States
Imprint
American Society for Microbiology
Pages
364
Dimensions
179x262x22
ISBN-13
9781555814236
Product ID
3080531

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