Really simple, I used neutral avocado oil with mine. They were nice and moist, not dry and crumbly like many gluten free products!
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Really simple, I used neutral avocado oil with mine. They were nice and moist, not dry and crumbly like many gluten free products!
Gluten Free cup cakes are quick, easy and irresistible with this high fibre, protein rich mix. Just add water and oil, then bake a dozen delicious, vegan, nut free cup cakes – perfect every time.
Organic, Vegan,Dairy Free, Egg Free, Nut Free, Grain Free.
Ingredients:
Gluten Free Cake Flour Blend( Organic Cornflour, Organic Tapioca Flour, Organic
Coconut Flour, Australian Lupin Flakes, Orgaic Golden Flax Seed Flour,Organic
Psyllium) Organic Raw Sugar, Baking Powder, Kfibre, Salt.