Whether you're a professional chef or serious home cook, this 3 piece set will have you prepared for any meal.
Cook's 20cm (8 inch) – No kitchen is complete without a good Cook's Knife. The workhorse in most restaurants, this knife is the chef's classic choice for chopping and cutting meats whilst making light work of even the heaviest of vegetables.
East/West™ Santoku 17cm (7 inch) – Unrelenting sharpness from the East, unmatched strength from the West, this knife is a cross between a Western Cook's Knife and an Eastern Vegetable Chopper. It can be used for varied cutting tasks from fine chopping to dicing and paper-thin slicing. Scalloped indentations on the blade reduce cutting friction to make slicing faster and easier.
Utility 15cm (6 inch) – An everyday preparation knife that excels at slicing and trimming meat, fruit, small vegetables, herbs and cheeses.
Contains:
- Cook's 20cm (8 inch)
- East/West™ Santoku 17cm (7 inch)
- Utility 15cm (6 inch)
- Presentation acacia wood gift box with acrylic window
- Reverse-wedge handle
- Hand wash in warm soapy water with the blade pointed away
- Dry thoroughly after washing
- 25 year guarantee
