Food Packaging Hygiene

Name: Food Packaging Hygiene
SKU: 23594412
Price: 175.00 NZD
Availability: InStock

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Format:

Paperback / softback

Series:

Springerbriefs in Molecular Science

$175.00

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Description

This Brief is concerned with the connection between food packaging and the chemical composition of packaging materials. In terms of the food packaging hygiene, the influence of the containers on the contained foods is discussed. The book explores new and emerging risks related to food packaging materials in connection with the contained commodities. It also discusses the technology of production with relation to the chemical risk in a “Hazard Analysis and Critical Control Point” (HACCP) investigation.

Release date NZ

February 16th, 2015

Author

Audience

Professional & Vocational

Illustrations

25 Illustrations, color; 14 Illustrations, black and white; VII, 132 p. 39 illus., 25 illus. in color.

Pages

132

Series

Springerbriefs in Molecular Science

Dimensions

155x235x8

ISBN-13

9783319148267

Product ID

23594412

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