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Fermentation Biotechnology on Hardback
Fermentation Biotechnology on Hardback
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Fermentation Biotechnology

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Fermentation Biotechnology

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Format:

Hardback
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Description

This book describes advances in fermentation biotechnology for the production of specialty chemicals and pharmaceuticals, bioremediation, metabolic engineering, and fermentation process validation.
Release date NZ
October 9th, 2003
Audience
  • General (US: Trade)
Contributor
  • Edited by Badal C. Saha
Country of Publication
United States
Illustrations
63 line illus. & halftones; 63 line illus. & halftones
Imprint
Oxford University Press Inc
Pages
304
Publisher
Oxford University Press Inc
Dimensions
158x236x20
ISBN-13
9780841238459
Product ID
27122816

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