Cooking, Food & Wine Books:

Farmhouse Ales

Culture and Craftsmanship in the European Tradition
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Format:

Paperback / softback
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Description

This book defines the results of years of evolution, refinement, of simple rustic ales in modern and historical terms while guiding today's brewers toward credible - and enjoyable reproductions of these old world classics.

Author Biography:

Phil Markowski
Release date NZ
November 17th, 2004
Audience
  • General (US: Trade)
Pages
256
Dimensions
142x219x13
ISBN-13
9780937381847
Product ID
1862533

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