Health, Mind & Body Books:

Extreme Measures

Living and Eating Well after Gastric Bypass Surgery
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Format:

Hardback
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Description

A collection of one hundred high-protein, low-carbohydrate recipes developed by a woman who lost nearly 150 pounds after undergoing gastric bypass surgery shares the author's personal story and includes such dishes as Spiced Tuna Steaks with Fennel Red Pepper Saute and Sesame Roasted Chicken.
Release date NZ
May 26th, 2004
Audience
  • General (US: Trade)
Pages
258
Dimensions
165x241x32
ISBN-13
9780060567224
Product ID
1657903

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