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Eat Your Genes by Stephen Nottingham
Eat Your Genes by Stephen Nottingham
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Eat Your Genes

How Genetically Modified Food is Entering Our Diet
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$148.00
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Description

Food safety scares such as salmonella in eggs or BSE in beef continue to cause public concern, but far more unnoticed is the way that genetically engineered food is entering our diet. This book looks at how this situation came about, revealing those responsible for driving genetically modified foods so rapidly on to the market. Stephen Nottingham argues that consumer pressure could decide whether these new products succeed or fail. His book gives us the facts: what these new foods are, how they are produced, why they remain unlabelled and how they are arriving on our plates unannounced. Never before has science been likely to have quite such a huge impact on our lives - after all, we are what we eat. Here is an issue every thinking person needs to apply their mind to. This is the book to help you do it.

Author Biography:

Dr. STEPHEN NOTTINGHAM is a biologist, writer and freelance consultant. He has researched in the UK and the USA and published extensively on the development of environmentally-friendly crop protection methods. He is also the author of Genescapes - The Ecology of Genetic Engineering (Zed Books, 2002).
Release date NZ
April 1st, 2003
Audiences
  • General (US: Trade)
  • Postgraduate, Research & Scholarly
  • Professional & Vocational
  • Undergraduate
Edition
2nd edition
Pages
244
Dimensions
138x216x138
ISBN-13
9781842773475
Product ID
2488983

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