Cooking, Food & Wine Books:

Cuisines of Portuguese Encounters

Format

Hardback

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Cuisines of Portuguese Encounters by Cherie Y. Hamilton
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Description

Fuelled by the curiosity of a culinary anthropologist and world traveller, this book returns for even more for the venturesome gastronome. This edition boasts 70 additional recipes making a total of 300 and has a newly accessible format, since it is divided geographically rather than according to types of food. Still unique in the breadth of its reach, this cookbook encompasses the entire Portuguese-speaking world. And explains the Moorish and Jewish influence on culinary traditions. Portuguese mariners spread sweet potatoes, peanuts, corn and rice around the world and these staples make regular appearances in the recipes.
Release date NZ
November 1st, 2007
Country of Publication
United States
Edition
Revised Edition
Imprint
Hippocrene Books Inc.,U.S.
Pages
394
Dimensions
230x155x31
ISBN-13
9780781811811
Product ID
2249325

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