Comfort foods bring us back to a memorable time. Coming home from school or for the holidays, vacationing to somewhere you've never been, or something as simple as remembering the smells and comfort of your childhood. This book is a collection of comfort food recipes alongside new fusion recipes blending two different styles, flavors, or techniques. No one says a comfort food has to be the same typical dish. It's time to celebrate being different, experiencing new things, and seek change. This book contains 7 comfort core food recipes ranging from mac and cheese to fried chicken and includes methods and easy to adapt recipes as well as some memories from the author of what each dish means as a comfort food. No ingredient is impossible to find, so no more searching for ingredients in the store either!