Cooking, Food & Wine Books:

Climbing the Kitchen Stairs from Apprentice to feeding the Elite of the World

From Bag Gastein to New York City
Click to share your rating 0 ratings (0.0/5.0 average) Thanks for your vote!

Format:

Paperback / softback
$36.00
Available from supplier

The item is brand new and in-stock with one of our preferred suppliers. The item will ship from a Mighty Ape warehouse within the timeframe shown.

Usually ships in 3-4 weeks
Free Delivery with Primate
Join Now

Free 14 day free trial, cancel anytime.

Buy Now, Pay Later with:

Afterpay is available on orders $100 to $2000 Learn more

6 weekly interest-free payments of $6.00 with Laybuy Learn more

Availability

Delivering to:

Estimated arrival:

  • Around 12-24 June using International Courier

Description

The story of kitchen life and learning on every step up in different countries until ready to take on the greatest challenge Executive Chef at The Waldorf -Astoria Hotel from 1969 to 1979 when the hotel was still the unofficial Palace of New York.
Release date NZ
June 18th, 2020
Author
Audience
  • General (US: Trade)
Pages
214
Dimensions
152x229x12
ISBN-13
9798655192409
Product ID
33707231

Customer reviews

Nobody has reviewed this product yet. You could be the first!

Write a Review

Marketplace listings

There are no Marketplace listings available for this product currently.
Already own it? Create a free listing and pay just 9% commission when it sells!

Sell Yours Here

Help & options

Filed under...