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Chocolate and Cocoa Recipes and Home Made Candy Recipes

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Chocolate and Cocoa Recipes and Home Made Candy Recipes

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Description

A 1913 Choice Recipes collection from Walter Baker & Company, makers of baking chocolate, includes Chocolate and Cocoa Recipes by Miss Maria Parloa (1843-1909), an American cookery lecturer and author of books on cooking and housekeeping; and Homemade Candy Recipes by Mrs. Janet McKenzie Hill (1852-1933), a prominent early practitioner of culinary reform, food science and scientific cooking.
Release date NZ
November 30th, 2011
Audience
  • General (US: Trade)
Imprint
Wildside Press
Pages
78
Publisher
Wildside Press
Dimensions
140x216x5
ISBN-13
9781434434852
Product ID
20953920

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